You will need:
4-6 carrots
a lime or two
course salt to taste (kosher or sea salt)
Peel and cut carrots into sticks.
Squeeze lime over carrot sticks.
Sprinkle with salt and toss.
Enjoy!
This recipe is originally from Home Ec 101
If you have not been to Heather's site it is a must see! Home Ec 101 is chock full of recipes, cleaning tips, budgeting advice, and nutrition. You are truly missing out if you don't head over there ASAP.

